Email to Mand      

Recipe Categories: gijane's HOME PAGEAPPETIZERS BABYFOOD BAKING BBQ BEAUTYMAKEUP BEVERAGES BOOZE BREAD BREAKFAST BRITISH CAKESandPIES CANDY CASSEROLES CELEBRITY CHILI2 CHILLI COOKIES COOKINGTIPS COPYCAT CROCKPOT DESSERTS EGGLESS EGGS ETHNIC FISHandSEAFOOD FOODHISTORY FRUIT GAME HISTORICAL HOLIDAYS HOUSEHOLD Humor ITALIAN JAMSandJELLIES KIDS LowCarb4Sean LOWFAT MAFIARECIPES MARINADES MEATS MICROWAVE PASTA PASTRIES PETS PICKLES PIZZA POULTRY RAMEN-NOODLES RICE ROCCODISPIRITO SALADandDRESSING SALSA SANDWICHES SAUCES SideDishes SNACKS SOUPSandSTEWS TAILGATE VEGAN VEGETABLES VEGETARIAN WINGS

Upchurch's Chicken Vegetable Soup




Source of Recipe


Former Denver Bronco Rick Upchurch


List of Ingredients




* 10 chicken wings
* 1 bag mixed vegetables
* 1/2 bag brussel sprouts
* 3 potatoes diced
* 1 onion
* 1 can tomato (puree)
* bay leafs (a few)
* seasoning salt
* pepper

Recipe



1.) Disjoint chicken wings and wash well. 2.) Put into large pot and bring to a boil. 3.) Add seasonings and all other ingredients. 4.) Cover and let cook at medium heat for about 1 1/2 to 2 hours. 5.) Serve with corn bread or crackers.