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    Hominy and Beef Sausage Chili


    Source of Recipe


    the web

    List of Ingredients




    1/2 pound smoked beef sausage coarsely chopped
    1 medium onion chopped
    1 clove garlic crushed
    1 jalapeno chile seeded and chopped
    1 15 ounce can yellow hominy drained
    1 15 ounce can white hominy drained
    1 15 ounce can Louisiana style red beans undrained

    Recipe



    Combine all ingredients in a 3 1/2 quart slow cooker. Cover and cook on LOW about 7 hours or until onion is tender. Ladle into individual bowls. Makes 8-10 servings.

 

 

 

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