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Ohio Farmhouse Sausage Chili




Source of Recipe


D'Agostino, NYC


List of Ingredients




1 pound pork sausage


1 large onion, chopped


1 celery stalk, diced


One 28-ounce can (3-1/2 cups) whole tomatoes, chopped


2 cups tomato juice or chicken broth (or a mixture of the two)


1 to 2 tablespoons maple syrup or molasses


2 teaspoons ground cumin


1-1/2 teaspoons powdered sage


1/2 teaspoon ground black pepper


3-1/2 to 4 cups cooked red kidney beans, , drained and rinsed


Sharp Cheddar cheese, cubed


Northern Corn Bread, , or Buttermilk Biscuits,





Recipe



Brown in a large skillet:

Toward the end of the browning, add:

When the celery is softened, add:

Simmer for 20 minutes. Add:

Simmer for 15 minutes more. Serve with:


Yield
4 to 6 servings