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    BEER COOKIES


    Source of Recipe


    Upper Canada Brewery

    List of Ingredients




    2 cups all-purpose flour
    1/2 teaspoon baking soda
    1/2 cup packed brown sugar
    1 teaspoon ground cinnamon
    1/2 cup butter
    1 1/4 cups room temperature Upper Canada Point Nine
    1/2 cup chopped walnuts

    Recipe



    Cream together the butter or margarine and the brown sugar. Cut in flour, baking soda and spice. Blend in beer slowly to form a soft dough.
    Drop by teaspoonfuls and top with a walnut piece.
    Bake 12-15 minutes at a 350 degree F (175 degrees C) oven until lightly brown. Cool one minute on cookie sheet and remove to wire rack.


 

 

 

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