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    Colorado Oatmeal Cookies


    Source of Recipe


    Recipezaar

    Recipe Introduction


    recipe by suzyhomemakerwannabe

    These cookies are awesome! There are very few ingredients, and no flour, which is why I consider them more of a crisp. My husbands grandmother makes these at all her family gatherings and they are a huge hit!!!
    12 servings

    List of Ingredients




    4 cups oatmeal
    2 cups brown sugar, packed
    1 cup Wesson Oil
    2 large eggs
    1 teaspoon vanilla
    1/2 teaspoon salt

    Recipe



    Mix the oatmeal, brown sugar and oil; set aside.
    Next, beat the reminder of the ingredients: eggs, vanilla and salt.
    Combine all ingredients into one large bowl (get those hands in there and squeeze, so that the oatmeal can soak up the mixture, don't be afraid to get messy!) press down with a plate, cover with saran wrap and leave in the refrigerator overnight.
    When ready to bake, spoon out a tablespoon size portion onto a foiled cookie sheet. Just like snowflakes, no cookie should look alike!
    Bake at 325-350° for 10-15 minutes.

 

 

 


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