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    Apple and Brown Sugar Corned Beef


    Source of Recipe


    Raley's Family of Fine Stores

    List of Ingredients




    1 Shenson's Corned Beef Brisket
    1 quart apple juice
    1 cup brown sugar
    1 Tablespoon prepared mustard
    8 small red potatoes
    2 medium carrots, peeled and cut into chunks
    1 onion, peeled and cut into eighths
    1/2 head cabbage, cut into chunks

    Recipe



    Place all ingredients in a large crock pot (cut meat in half if necessary); stir to mix. Cook on high for 4 to 5 hours or on low for 8 to 10 hours. Remove meat and vegetables from crock pot. Slice meat thinly across the grain. Serve with vegetables and some of the cooking liquid. Makes 6 servings.To prepare on stovetop, place, meat apple juice, brown sugar and mustard in largecovered stockpot. Bring to a boil, reduce heat and simmer, covered for 40 minutes per pound of meat. Add vegetables for last half hour of cooking.

 

 

 


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