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Cream- Filled Strawberries




Source of Recipe


the web


List of Ingredients




1 small pkg. (3.4 oz.) vanilla instant pudding mix
1 cup milk**
NOTE: (For an added treat, use 1 oz. (or 2!) of your favorite liqueur or liquor in place of some of the milk
1 cup whipping cream, whipped
3/4-teaspoon almond extract
2 pints large strawberries, (remove stems)

Recipe



Mix pudding mix and milk together. Let mixture set for a few minutes. Fold in the whipped cream and almond extract into the pudding mixture. Cut a deep "X" in the pointed end of each strawberry. Carefully spread apart cut strawberries to form four connected sections. Spoon the mixture into the strawberry or use a pastry bag with decorative tip. Refrigerate until ready to serve