Crunchie Ice Cream
Source of Recipe
UK Parents
List of Ingredients
1 pt double cream
1 tin condensed milk
4 roughly chopped crunchie bars
Recipe
whip the double cream until it begins to form soft peaks (be careful not to over whip).
Stir in the condensed milk and chopped crunchie bars.
Pour into a container suitable for use in the freezer and freeze it.
When you want to eat it, take it out of the freezer about 20 mins before eating to allow it to soften a little.
This is so easy to make and so very very yummy. You can add whatever you like really, doesn't have to be cruncie bars.
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