Email to Mand      

Recipe Categories: gijane's HOME PAGEAPPETIZERS BABYFOOD BAKING BBQ BEAUTYMAKEUP BEVERAGES BOOZE BREAD BREAKFAST BRITISH CAKESandPIES CANDY CASSEROLES CELEBRITY CHILI2 CHILLI COOKIES COOKINGTIPS COPYCAT CROCKPOT DESSERTS EGGLESS EGGS ETHNIC FISHandSEAFOOD FOODHISTORY FRUIT GAME HISTORICAL HOLIDAYS HOUSEHOLD Humor ITALIAN JAMSandJELLIES KIDS LowCarb4Sean LOWFAT MAFIARECIPES MARINADES MEATS MICROWAVE PASTA PASTRIES PETS PICKLES PIZZA POULTRY RAMEN-NOODLES RICE ROCCODISPIRITO SALADandDRESSING SALSA SANDWICHES SAUCES SideDishes SNACKS SOUPSandSTEWS TAILGATE VEGAN VEGETABLES VEGETARIAN WINGS

The California Split




Source of Recipe


The Land of Fruits and Nuts (aboard the Queen Mary), Long Beach, CA


List of Ingredients




3 Giant Scoops of the Best French Vanilla Ice Cream you can find
1 Scoop of Whole Strawberries
1 Scoop of Sun-dried, Honey-dipped Pineapple
1 Scoop of Sweetened Banana Chips (do not use fresh Bananas)
4 Oz. Whole milk (4 oz. approximate)
Hershey's Chocolate Syrup
Real Whipped Cream
Slivered California Almonds


Recipe



Blend the ice cream with the strawberries, pineapple, banana chips and milk for only a short time, until just the ice cream is blended. Scoop into a cup and add a layer of the chocolate syrup on the top. Pile the whipped cream high and sprinkle on the almonds. Stick in the spoon, a straw won't work!