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Austrian Style Turkey




Source of Recipe


Norbest


List of Ingredients




1 tsp paprika
1/8 tsp pepper
1 1/2 lbs turkey thighs, skinned, boned, and cut in 1/4" strips
2 Tbs margarine, divided
1 1/2 cups onion, finely chopped
1 clove garlic, minced
1 bay leaf
1/3 cup turkey broth
1/4 cup tomato sauce
1/4 cup sour cream
1/2 tsp sugar

Recipe



Sprinkle paprika and pepper over turkey strips. Melt 1 Tbs margarine over medium-high heat in a large saucepan and saute turkey until lightly browned. Remove from pan and set aside. Saute onions and garlic in remaining Tbs of margarine until onions are translucent. Add bay leaf, broth, tomato sauce, and turkey. Bring to boil then reduce heat to low, cover, and simmer about 15 minutes until turkey is tender, stirring occasionally. Fold sour cream and sugar into mixture and heat through. Serve with egg noodles.

Serves 4.