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    Curry Goat


    Source of Recipe


    Jamaicans.com

    List of Ingredients




    3 lb. goat
    3-4 tablespoon curry
    2 onion,
    4 stalks thyme
    2 stalks garlic
    2 Whole Scotch Bonnet pepper
    black pepper and salt
    2 Small carrots cut in slices (Optional)

    Recipe



    Wash & season with curry, thyme, garlic, black peppers & salt, onions
    For best results let seared meat sit overnight in refrigerator
    Pour a little oil in pot and heat
    Please meat in pot and let brown a little
    Add 1 cup water and seasoning
    Add Carrots (Optional)
    Cook until tender
    Add whole scotch bonnet pepper for flavor and simmer for minutes
    Make gravy by adding a teaspoon corn starch
    Serve with white rice

 

 

 

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