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Gulabjamun




Source of Recipe


Omni Tv


List of Ingredients




Balls:

* 1cup Bisquick mix
* ¼ cup Carnation Powdered Milk
* 3 tbsp. butter
* 1 tsp icing sugar
* Enough water to mix into a dough like consistency

Glaze:

* 3 cups sugar
* 1 cup water
* Cardamom and rosewater for garnish (to taste)


Recipe



1. Roll dough into small balls, deep fry in Crisco Oil under medium heat until golden brown, drain on paper towel.
2. Heat water and sugar until all of the sugar is dissolved. Break up cardamom and add to glaze. Add rosewater to taste
3. Soak gulabjamun balls in syrup, serve warm as desert