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    Malaysian Turkey Sausage


    Source of Recipe


    the web

    List of Ingredients




    1 lb (450 g) ground turkey
    1/2 tsp (2 ml) dried thyme
    1/2 tsp (2 ml) dried oregano
    1/4 tsp (1 ml) cayenne pepper or to taste (optional)
    Soy sauce and freshly ground pepper to taste

    Recipe



    Combine all the ingredients and mix thoroughly. Form into 8 to 12 patties and fry in a lightly greased skillet over moderate heat until done, about 4 minutes per side. Serves 4 to 6.

 

 

 

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