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    Ojibway Moose Steaks


    Source of Recipe


    the web

    List of Ingredients




    1 kg (2 lb) moose steak
    Salt and black pepper to taste
    250 ml (1 cup) bread crumbs
    1 cn 12 oz (375 ml) pasta sauce
    250 ml (1 cup) grated mozzarella cheese

    Recipe



    Season steaks with salt and pepper. Coat streaks with bread crumbs and bake at 350 F (180 C) for 10 minutes, turning once. Add pasta sauce and cook for an additional 15 minutes. Add mozzarella cheese and cook until cheese in melted. 4 servings.

 

 

 


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