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POLLO CON AJO




Source of Recipe


the web


Recipe Introduction


r Chicken in a delicious Garlic sauce



List of Ingredients




1 kg Chicken
4 large cloves Garlic
1/2 teaspoons Salt
5 tablespoons Olive Oil
Freshly ground Black Pepper
1 tablespoon Coriander Leaves
8 fl oz Chicken Stock
1 flat teaspoon of Oregano
1/2 teaspoon of Marjoram

Recipe



Cut up chicken as desired. Legs only, or fillets can be used (important to leave skin on). Chop the Garlic, add the Salt, Pepper, Oregano and Marjoram mashing to a paste with 1 tablespoon of olive oil, finally mixing in the shredded Coriander. Spread mixture over the Chicken pieces and leave to marinate until needed. Heat 4 tablespoons of olive oil and add chicken pieces - cook for about 10 min. turning until golden on medium. heat. Add 1 chicken stock cube plus 8 fl. oz of water or 8 fl oz home made chicken stock - simmer for further 45 min until chicken is loose on bones - serve with crispy bread, Boiled or Canarian potatoes/green vegetables.