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    Sup Daging Lembu


    Source of Recipe


    the web

    Recipe Introduction


    Brunei
    (Beef Soup)

    List of Ingredients




    1.5 lb beef steak
    4 potatoes
    1 large onion quartered
    ½ tsp. aniseed
    1 tsp. coriander seeds
    1 piece cinnamon stick
    4 small red onions sliced
    Spring onions for garnishing
    Salt to haste
    Serves 6-8

    Recipe



    Cut the beef into bite-sized pieces and wash well. Boil the beef in sufficient water until tender. Pound the aniseed and coriander seeds finely and wrap in muslin cloth. Put into the soup together with the cinnamon stick and onion. When the beef is already tender put in the peeled and quartered potatoes.

    Add in salt and continue boiling until the potatoes are tender., Fry the sliced onions and use as garnishing, together with the spring onions.

 

 

 


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