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    Beach Blanket Pea Salad


    Source of Recipe


    Louis Kemp Seafood

    List of Ingredients




    1 pkg (8 oz) Louis Kemp Lobster Delights
    1 can Bumble Bee Tuna
    1 pkg (16 oz) frozen peas (thawed)
    6 strips bacon, cooked and chopped
    4 oz seashell or orzo pasta
    1 can sliced water chestnuts
    3/4 cup diced red onion
    1/4 medium red pepper, diced

    Dressing:

    1/2 cup mayonnaise
    1/3 cup sour cream
    1/8 tsp. white pepper
    salt to taste

    Recipe



    Cook pasta according to package directions. Combine all ingredients in mixing bowl. Let salad stand approximately 1 hour.

 

 

 

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