member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Mand      

Recipe Categories:

    OLD FASHIONED CORNBREAD


    Source of Recipe


    the web

    Recipe Introduction


    This recipe came out of Virginia/Kentucky in 1804 and reached Missouri in 1828, it was finally measured and transcribed in the 1920s

    List of Ingredients




    1 cup cornmeal, unsifted
    1 cup buttermilk
    � teaspoon salt
    � teaspoon soda
    1 egg
    3 tablespoons melted shortening (or bacon drippings)

    Recipe



    Mix all ingredients together well in a bowl. Pour into a greased pan or skillet. Bake at 400� for 35-40 minutes. Serves 4.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen | contact the ringmaster