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Bruschetta Aglio ed Olio, al Pomodoro




Source of Recipe


Cucina Italiana


Recipe Introduction


Italian Garlic bread - with tomato


List of Ingredients




Italian bread (or french bread) 1 slice each
Extra virgin olive oil 4 Tablespoons
Fresh garlic 4 cloves
salt to taste

Recipe



Toast the italian bread (or french bread split lenghtwise) preferably over charcoal until golden, rub all over with a garlic clove, season with plenty of extravirgin olive oil, salt to taste.

With tomato:
Ingredients:
2 nice firm salad tomatoes
1/2 bunch Fresh basil

Method
Cut tomatoes into cubes about 1 cm. (1/2") and place in a bowl, add chopped basil, salt and olive oil. mix gently. Place the bowl in the center of a serving dish with the garlic bread around it, each guest will put the tomato on his garlic bread