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    Berry Jam


    Source of Recipe


    the web

    List of Ingredients




    1 kg berries (raspberries, blackberries, boysenberries)
    1 kg sugar
    1 lemon, juice of

    Recipe



    1. Heat berries in a large pot until boiling.
    2. Add lemon juice and boil for 2 minutes.
    3. Add sugar gradually.
    4. Stir well.
    5. Bring to boil and boil for 10 minutes.
    6. Remove from heat.
    7. Stand for 2 minutes.
    8. Pour in sterilized jars and seal.


 

 

 

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