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Hip Hoppy Salad




Source of Recipe


Flinstones Vitamins


Recipe Introduction


This tasty salad is filled with good stuff sure to put a little "spring" in your step .




List of Ingredients




4 large carrots
1/2 cup (125 mL) raisins
1 celery stalks
1 apple
3/4 cup (175 mL) mayonnaise
2 tsp (10 mL) lemon juice
salt to taste


Variation: Add a little crunch by sprinkling sunflower seeds on top of salad.



Recipe



Wash carrots. Grate finely. Put into bowl. Add raisins and chopped celery. Cut apple in quarters. Remove core. Chop and add to salad with remaining ingredients. Mix well. Cover bowl with plastic wrap and let stand 2 hours to let flavours mellow. Stir again before eating. Serve on a lettuce leaf or in a small bowl.

Makes about 6 servings.