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Kids' Chicken Porridge




Source of Recipe


the web


List of Ingredients




1 teaspoon butter
2 tablespoons finely grated carrot
1/2 cup (about 4 ounces) minced, boneless, skinless chicken breast (raw)
1/2 cup chicken broth
2 tablespoons powdered formula or baby cereal
Water, as necessary to thin

Recipe



Heat small skillet over medium heat. Add butter, carrot and chicken. Stir constantly until chicken is cooked through, about 3 minutes. Add broth and bring to a hearty simmer. Remove from heat and whisk in powdered formula or cereal. Place in a blender and purée. Transfer to a bowl. Stir occasionally and allow to stand at room temperature until lukewarm. Add water to thin, if needed.

Number of servings depends on child's appetite.