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JAMBALAYA SALAD




Source of Recipe


the web


List of Ingredients




SALAD-
3/4 cup italian salad dressing
1/2 cup celery -- sliced
1/2 cup green pepper -- chopped
1/4 cup onion -- chopped
1 tsp thyme
1/4 tsp red pepper -- ground
1/4 tsp salt
1 garlic clove -- minced
1/2 cup ham -- cubed
6 oz shrimp -- cooked, tiny 175g
1 cup tomato -- chopped
6 bacon slices -- crumbled

Recipe



Combine salad ingredients. Add remaining ingredients except bacon. Chill and add bacon just before serving.

Serves 4.

Per Serving (excluding unknown items): 359 Calories; 29g Fat (71.1% calories from fat); 16g Protein; 11g Carbohydrate; 1g Dietary Fiber; 82mg Cholesterol; 935mg Sodium. Exchanges: 0 Grain(Starch); 2 Lean Meat; 1 Vegetable; 1/2 Fruit; 5 Fat.