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Americas Cut Mushroom




Source of Recipe


Other White Meat


List of Ingredients




4 1 1/2-inch boneless center pork loin chops (America's Cut)
2 tablespoons flour
1 tablespoon butter
4 ounces mushrooms, sliced
1/2 teaspoon thyme
8 ounces beer


Recipe



Melt butter in heavy skillet over medium-high heat. Lightly flour chops and brown quickly on both sides. Remove. Add mushrooms and thyme to pan and saute for one minute. Return chops to skillet, add beer; bring to boil. Cover and simmer 12-15 minutes.