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    Barnyard Ribs


    Source of Recipe


    Ranch and Penthouse

    List of Ingredients




    1/2 cup ketchup
    1/2 cup brown sugar
    1 cup BBQ sauce
    1/2 cup vinegar
    1/4 cup sugar
    1 T. Worcestershire sauce
    2 t. paprika
    2 t. onion powder
    1/2 t. Msg
    2 lb country-style back ribs

    Recipe



    Bake ribs at 450 degrees for 20 min
    Pour off fat
    Reduce oven to 300 degrees and cook 1/2 hour more
    Mix remaining ingredients and simmer over lowheat for 30 min
    Drain ribs and cover with sauce
    Cook another hour, basting every 15 min

    Serves 4

 

 

 

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