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ENGINE 8's SLOPPY JOES




Source of Recipe


the web


Recipe Introduction


JOHN VAN HAGEN, TECHNICIAN
ENGINE COMPANY # 8
DISTRICT OF COLUMBIA FIRE & EMS DEPARTMENT



List of Ingredients




5lbs. Ground Beef
1 large onion (minced)
2 1/2 cups Ketchup
1/2 cup Mustard
3/4 cup Brown Sugar (dark)
5 tbsp. Lemon Juice
5 tbsp. Cider Vinegar
5 tbsp. Worcester Sauce
10 tbsp. water


Recipe



Brown Ground beef and onions in large skillet, drain well. In a pan, add the rest of ingredients to make sauce, simmer on low heat. Add ground beef & onions to sauce, stir occasionally. Serve on hamburger buns. Serves 8-10.Great with Coleslaw & Fries for a quick dinner before/after that big Fire!