Email to Mand      

Recipe Categories: gijane's HOME PAGEAPPETIZERS BABYFOOD BAKING BBQ BEAUTYMAKEUP BEVERAGES BOOZE BREAD BREAKFAST BRITISH CAKESandPIES CANDY CASSEROLES CELEBRITY CHILI2 CHILLI COOKIES COOKINGTIPS COPYCAT CROCKPOT DESSERTS EGGLESS EGGS ETHNIC FISHandSEAFOOD FOODHISTORY FRUIT GAME HISTORICAL HOLIDAYS HOUSEHOLD Humor ITALIAN JAMSandJELLIES KIDS LowCarb4Sean LOWFAT MAFIARECIPES MARINADES MEATS MICROWAVE PASTA PASTRIES PETS PICKLES PIZZA POULTRY RAMEN-NOODLES RICE ROCCODISPIRITO SALADandDRESSING SALSA SANDWICHES SAUCES SideDishes SNACKS SOUPSandSTEWS TAILGATE VEGAN VEGETABLES VEGETARIAN WINGS

Hawaiian Caribou




Source of Recipe


the web


List of Ingredients




1 1/2 lb Caribou sirloin steak
1 tb Sugar
1 tb Powdered ginger
1/2 cl Garlic, chopped fine
1/2 Medium onion, chopped fine
1/4 c Soy sauce
1/2 c Water
1 Small tin crushed pineapple


Recipe



Cut caribou steak into serving pieces.
Make a sauce of the ginger, garlic, onion, soy sauce and water. Add the crushed pineapple.

Pour the sauce over the meat and let stand 1 to 2 hours.

Spread the meat pieces out on a shallow pan and broil 3 to 5 minutes on each side. Serve immediately.