Pitkin County Pork Chops
Source of Recipe
the web
Recipe Introduction
Serves: 6
List of Ingredients
2 tb Butter
2 tb Packed light brown Sugar
1/2 c Chopped onion
2 tb Worcestershire Sauce
3 Cloves Garlic, minced
6 Pork chops 1-1/2 inches thic
1 ts Salt
3/4 c Ketchup
1/4 c Prepared mustard
1/2 c Chili Sauce
1/4 ts Cayenne pepper
1/3 c Water
2 tb Cider vinegar Recipe
In a small bowl, combine butter, onion, Garlic, salt, mustard, cayenne pepper, vinegar, brown Sugar and Worcestershire to make a paste. Spread over porh chops. Place in large baking dish and broil close to heat for 5 minutes. Remove from oven. In small bowl, combineketchup, Chili Sauce and water; blend well. Pour Sauce over chops. Cover and bake at 350 degrees for 1 hour or until Pork is tender. A tantalizing mixture of Sweet, sour and spice which is excellent served over fresh linguine.
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