Bread Bowl Chicken
Source of Recipe
the web
List of Ingredients
2 tablespoons chili olive oil
2-3 cloves garlic, minced
1/2 teaspoon paprika
1/2 teaspoon salt
3-4 chicken breasts, skinned, boned, and cut into chunks
2 tablespoons flour
5-6 small potatoes
1-2 carrots
handful of fresh pea pods, trimmed and cut
1 large round loaf of French bread
Recipe
Toss the chicken chunks with the oil, garlic, Zip, salt, and flour. Place in bowl or dish. Cover.
Microwave at 70% power for 2-3 minutes. Stir. Microwave another 2-3 minutes, or until the chicken is done. Set aside. Wash and trim the potatoes and carrots. Place in another pot and cover. Microwave on high for 4 min. Stir. Microwave another 3-4 minutes, or until vegetables are tender.
Combine with the chicken, and stir in a little dressing or barbecue sauce of your desire.
Slice off top of loaf and remove spongy center. Place the chicken mixture in the cavity. Sprinkle with parsley. Replace top of bread and wrap it in a tea towel. Carry to your picnic or potluck.
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