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Oddball Spaghetti




Source of Recipe


the web


List of Ingredients




1 lb spaghetti uncooked
6 oz turkey bacon, finely chopped
3 cloves garlic, minced2/3 cup dry white wine
1 cup egg substitute
1/3 cup fresh parsley chopped
1/3 cup parmesan cheese, grated
salt
freshly ground pepper

Recipe



Prepare pasta according to package directions. While pasta
is cooking, cook the bacon and garlic in a small saute pan
over medium-low heat until the garlic is aromatic and the
bacon is lightly browned, about 3 to 4 minutes. Add the wine,
increase heat, bring the wine to a boil and cook until it
has reduced by about half. Pour mixture into a large serving
bowl and let it cool for 5 minutes. Stir in the egg substitute
and the parsley. When pasta is done, drain it well and add it
immediately to the bacon mixture. Add Parmesan cheese and
toss quickly. Season with salt and freshly ground pepper
and serve.