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Pasta Sleeping with the Tuna




Source of Recipe


The Vegas Valentions


List of Ingredients




1/4 Cup Olive oil
1 Large Onion peeled and slice thin
2 cans (15oz each) Hunts Tomato Sauce
1 cup tap water
1 tsp Basil
1 tsp Celery Salt
1 tsp Salt
1/4 tsp Black Pepper
1 6oz can Pastene Tonno Tuna Fish

Recipe



In a large 1 quart size sauce pan, pour in the olive oil.
Add 1 sliced onion and saute until tender (not brown).
Add both cans of the tomato sauce, the tap water, the basil, celery salt, 1/4 tsp black pepper, and oil from tuna fish.
Let simmer for 15 minutes.
Add tuna and let simmer for 10 minutes longer so all flavors mix. Add salt or water if needed.

Best served with angel hair pasta.