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    Vodka Sauce


    Source of Recipe


    the web

    List of Ingredients




    2 tablespoons butter
    1/4 lb bacon, chopped (about 5 strips)
    1/3 cup vodka
    1 1/2 cups tomato sauce
    1/2 cup heavy cream

    Recipe



    Melt butter over moderate heat.

    Add bacon and cook untill lightly browned.

    Remove pan from heat and add vodka.

    Return to stove and cook until reduced by half.

    Add tomato sauce and cream.

    Simmer uncovered, stirring occasionally, about 10 minutes.

    Serves 4.

 

 

 


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