Fish N' Nips
Source of Recipe
All Pets Hospital, Baton Rouge, LA
List of Ingredients
¼ cup water drained from tuna
¼ cup cornmeal
½ cup whole wheat flour
6 oz. can of tuna
1 tablespoon parsleyRecipe
Preheat oven to 350 degrees. Combine tuna, parsley and water. Add cornmeal & flour. Form a dough, knead and roll ¼" thick. Cut with cookie cutter. Bake at 350 degrees for 20 minutes on greased cookie sheet. Makes 1 dozen.
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