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    Milk Bones


    Source of Recipe


    the web

    List of Ingredients




    4 cups flour (all purpose)
    1 cup oatmeal (regular or quick cooking)
    1/3 cup oil or (meat drippings)
    4 bouillon cubes or (soup base)
    1-1/2 c. warm water

    Recipe



    Dissolve bouillon in water
    Mix all the rest of ingredients
    Roll 1/2 inch thick
    Cut out with biscuit cutter
    Bake 300 for 25 minutes

 

 

 

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