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    Chili Pizza


    Source of Recipe


    McCormick

    List of Ingredients




    1 pound ground beef
    1 package (1.25 ounces) McCormick® Chili Seasoning
    1 can (14 1/2 ounces) stewed tomatoes, cut up
    1 can (14 1/2 ounces) pinto or kidney beans, undrained
    8 (burrito size) large flour tortillas
    2 cups shredded Cheddar cheese

    Recipe



    1. Brown ground beef; drain. Stir in seasoning mix, stewed tomatoes and beans; cook 5 minutes.

    2. Arrange tortillas in a circle on a 12-inch pizza pan; overlap edges where needed.

    3. Spoon ground beef mixture onto tortillas. Top with cheese. Bake in 400°F oven 5-10 minutes or until cheese melts. Garnish with sliced black olives and green onion, if desired.
 

 

 

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