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GUINEVERE'S GARDEN DELIGHT




Source of Recipe


Round Table Pizza, Santee, CA


List of Ingredients




14-inch dough or pre-made crust
2½ oz. tomato sauce
2¾ cups blend of mozzarella, cheddar, provolone cheeses, grated (analysis assumed whole-milk cheese - reduce fat and calories by using part-skim)
¾ cup mushrooms, sliced
½ cup black olives, sliced
¾ cup roma tomatoes, chopped
¼ cup green peppers, sliced
¼ cup yellow onions, sliced

Recipe



1. Preheat oven to 475 degrees.
2. Using a pastry brush, apply sauce evenly over surface until dough is not visible beneath layer of sauce.
3. Spread 3-cheese mixture over sauce.
4. Top pizza with mushrooms, olives, tomatoes, green peppers and onions.
5. Bake until crust is golden-brown, cheese is melted and toppings are cooked.
6. After pizza is baked, cut and serve!