Email to Mand      

Recipe Categories: gijane's HOME PAGEAPPETIZERS BABYFOOD BAKING BBQ BEAUTYMAKEUP BEVERAGES BOOZE BREAD BREAKFAST BRITISH CAKESandPIES CANDY CASSEROLES CELEBRITY CHILI2 CHILLI COOKIES COOKINGTIPS COPYCAT CROCKPOT DESSERTS EGGLESS EGGS ETHNIC FISHandSEAFOOD FOODHISTORY FRUIT GAME HISTORICAL HOLIDAYS HOUSEHOLD Humor ITALIAN JAMSandJELLIES KIDS LowCarb4Sean LOWFAT MAFIARECIPES MARINADES MEATS MICROWAVE PASTA PASTRIES PETS PICKLES PIZZA POULTRY RAMEN-NOODLES RICE ROCCODISPIRITO SALADandDRESSING SALSA SANDWICHES SAUCES SideDishes SNACKS SOUPSandSTEWS TAILGATE VEGAN VEGETABLES VEGETARIAN WINGS

Pastrami Pizza




Source of Recipe


the web


List of Ingredients




1/4 cup melted butter
1/2 teaspoon dried basil
1/4 teaspoon dried oregano
1/8 teaspoon pepper
1 loaf French bread, split lengthwise
1 jar spaghetti sauce
1/4 cup chopped green pepper
1/4 cup chopped olives
2 tablespoons sliced green onion
1 1/2 cups shredded mozzarella cheese
1 large tomato
1/4 cup grated Parmesan cheese
pastrami, as desired



Recipe



Stir together melted margarine, basil oregano and pepper. Brush over cut sides of bread halves. Place bread, spread side up on a large baking sheet. Top both loaf halves with pastrami slices. In small bowl, mix spaghetti sauce, peppers, olives and green onion. Spread over pastrami. Bake in a 400F oven for 15 minutes. Top with mozzarella cheese, tomato and Parmesan cheese. Return to oven. Bake 3 to 5 minutes or until cheese melts.