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AUNT BEE'S FRIED CHICKEN




Source of Recipe


the web


Recipe Introduction


Mayberry


List of Ingredients




1/3 cup flour
1 teaspoon salt
1/4 teaspoon pepper
1/4 to 1/2 teaspoon poultry seasoning
1 (2 1/2 to 3-lb.) frying chicken, cut up
1 cup oil or shortening

Recipe



In a plastic bag, combine flour, salt, pepper and poultry seasoning. Shake chicken, a few pieces at a time, in flour mixture to coat. Heat oil in large skillet over medium heat; brown chicken. *Reduce heat; cover and simmer 30 minutes or until chicken is fork tender and juices run clear, removing cover last 10 minutes to crisp chicken. 4 to 5 servings.