Honolulu Chicken
Source of Recipe
the web
List of Ingredients
8 chicken breasts
1/2 teaspoon pepper
1/2 teaspoon salt
1/4 cup flour
1 1/2 cups peach preserves
1/2 cup barbecue sauce
1/2 cup chopped onion
2 tablespoons soy sauce
1 large green pepper, cut into stripsRecipe
Preheat oven at 375 degrees. Combine flour, pepper and salt in bowl.
Coat chicken breasts with seasoned flour; brown chicken in a small
amount of oil. Drain. Place chicken in a greased 9-by-13-inch pan.
Combine peach preserves, barbecue sauce, onion and soy sauce for sauce
and pour over the chicken. Layer green pepper strips over chicken
breasts. Bake in oven for about 1 hour.
*Gretchen's test notes: This chicken is loaded with flavor. It's good
served with rice and reheated the next day.
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