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Laughing Cow Chicken




Source of Recipe


Wendi Guillett


List of Ingredients




2 boneless skinless chicken breasts
1/2 c water
3/4 c white cooking wine
1 clove garlic, minced
10 oz frozen spinach cooked
2 wedges laughing cow cheese
2 T sun dried tomatoes in oil


Recipe



1. Pound chicken breasts to 1/4" thickness
2. Combine water, cooking wine, and garlic in skillet. add chicken and cover.
3. Heat on medium for approximately 10 minutes until chicken is fully cooked.
4. While chicken is cooking prepare spinach as directed
5. When spinach is completed and1 wedge of laughing cow cheese to spinach.
6. Remove chicken and place on foil lined baking sheet
7. Spread remaining wedge of cheese of chicken breasts
8. Top each breast with 1/4 spinach misture and 1T sun dried tomatoes
9. Broil chicken for approx 5 minutes until heated through.