NB's Inspiration Chicken
Source of Recipe
Big Green Egg
List of Ingredients
• 1 1 Stalk of lemongrass
• 2 Tbs Brown Sugar
• 2 Tbs Creamy Peanut Butter
• 1 small onion chunked
• 1 chunk of ginger root. ½ inch x ½ inch
• 3 Tbs Fish Sauce
• 2 Tbs Peanut Oil
• 3 Tbs Soy Sauce
• 2 Tbs Rice Wine
• 4 Chicken Leg Quarters
Recipe
• Place all ingredients except chicken in blender, and blend into a thick marinade. Cut big pieces of excess fat and hanging skin from chicken legs. Pour a little marinade under the skin of each leg, and work into "pocket". Place legs in big ziplock bag, and pour in remaining marinade. Marinate overnight, or a few hours at least. Lay legs, skin down, on wax paper and sprinkle sesame seeds on top.
• Preheat cooker, with firebricks and drip pan, and second grate, to 400. Place chicken on grill skin up, and sprinkle more sesame seeds on top. Cook at 400 for 1 hour. Flip over and cook another 30 minutes.
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