Quarter-Hour Sweet-N-Sour
Source of Recipe
the web
List of Ingredients
2 Tbsp Vegetable oil
10 oz Frozen chicken breast
chunks (breaded)
16 oz Frozen vegetable mixture
, (broccoli, red peppers,
, bamboo shoots, and
, mushrooms)
2 Cup Cooked rice
1/2 Cup Sweet and sour sauce
1/2 Tsp Salt
Recipe
Cook chicken in hot oil in large skillet over medium-high heat 5 to 7 minutes, turning once. Remove from pan; drain on paper towels. Stir in vegetables and cook 2 to 3 minutes. Stir in rice, chicken, sauce, and salt. Cook until thoroughly heated, about 2 to 3 minutes.
Serves 4.
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