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    VIRGINIA CHICKEN


    Source of Recipe


    the web

    List of Ingredients




    10 chicken breasts
    1/2 butter or margarine
    1 tablespoon flour
    2 cups tomato juice
    2 cups consomme
    1 cup of canned mushrooms, drained
    3/4 cup diced celery
    3/4 cup carrots
    salt to taste

    Recipe



    Prepare chicken as for frying, brown lightly in butter. After
    browning chicken, brown flour in the pan. Add tomatoe juice,
    consomme, mushrooms, celery, and carrots. Put chicken in baking dish,
    cover with above sauce and bake at 350 degrees for 1 hour or longer.

 

 

 

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