Ramen Noodle Fritters
Source of Recipe
the web
List of Ingredients
2 packs any flavor Ramen noodles
4 extra large or 5 medium eggs
1/3 to 1/2 cup shredded vegetables like carrot & zucchini
1/3 to 1/2 cup any grated cheese
3 slices ham diced or shredded
1/3 cup snipped green onions
salt and pepper to taste
Recipe
Cook noodles according to directions; drain, chop up w/ scissors and add both spice packets. Stir in remaining ingredients adding eggs last if noodles are still hot. Spray a frypan w/ non-stick cooking spray and heat on medium. Use 2 spoonfuls of mixture per fritter; cook 2 mins and turn over for another 2 mins. Serve w/ sour cream and salsa.
(These are nice cooked in egg rings if you have them and the kids don't even know they are full of vegetables!)
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