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14th Avenue Cafe Fried Rice




Source of Recipe


the web


List of Ingredients




3 tablespoons vegetable oil
2 cloves garlic, minced (2 teaspoons)
1 rib celery, chopped
2 strips bacon, chopped
2 ounces cooked ham, chopped (1/3 cup)
2 eggs, lightly beaten
4 cups cooled cooked white rice (1-1/3 cups uncooked)
1/2 cup mixed frozen peas and carrots, thawed
3 tablespoons reduced-sodium soy sauce
Pinch black pepper
1/4 cup chopped green onion

Recipe



Heat a large skillet or wok and add the oil. Add garlic, celery, and bacon and
cook, stirring constantly, about 3 minutes. Add ham and eggs; cook,
stirring, until lightly browned. Add rice, peas and carrots; toss well to
mix thoroughly. Add soy and fish sauces and pepper; stir-fry about 5
minutes. Add green onions; cook, stirring constantly, about 3 minutes
longer or until done.