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HOT PEANUT RICE




Source of Recipe


the web


List of Ingredients




1 teaspoon olive oil

¼ cup coarsely chopped red onion

½ cup long-grain white rice

2 tablespoons roasted, unsalted peanuts

¼ teaspoon cayenne

1 scallion, trimmed and sliced

Salt and freshly ground pepper



Recipe



Heat oil in a nonstick skillet on medium-high. Add onion and rice. Sauté two minutes, tossing to coat rice with oil. Add 1 cup water and bring to a simmer. Cover and continue to simmer 15 minutes, until rice is cooked through and liquid is absorbed.

Meanwhile, place peanuts in a small bowl and sprinkle with cayenne. When rice is cooked, stir in peanuts and scallion.

Add salt and pepper to taste.

Makes two servings.