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    Risotto with Brick Cheese and Spinach


    Source of Recipe


    Felice and Friends

    List of Ingredients




    300g rice
    1/2 onion chopped
    1 bunch spinach
    200g brick cheese
    4 pinches of salt
    2 pinches of pepper
    1 teaspoon of butter

    Recipe



    Heat butter, onion and rice for 5 minutes. Add steamed spinach and 2 glasses of water. Cook for 10 minutes. Season. Add the cheese. As soon as the sauce is reduced, it's ready to serve.

    Serves 4.

 

 

 

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