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HOT CHICKEN PAPAYA COLESLAW




Source of Recipe


the web


List of Ingredients




1/4 head each red and green cabbage, finely shredded
1/2 bunch cilantro, chopped
4 green onions, sliced
1 to 2 tablespoons habanero hot sauce
Juice of 1 orange
Juice of 1 lime
2 tablespoons sesame oil
1/2 pound boneless skinless chicken breast, cooked and julienne
1 ripe papaya,peeled and sliced


Recipe



In a large bowl,combine cabbage,cilantro and green onions and toss.Add
hot sauce,orange and lime juices and sesame oil.Mix thoroughly. Add
chicken and toss.Arrange on a serving platter or plates and lay slices
of papaya over the top.Serving suggestion:Fill a submarine roll with the
slaw for and unusual sandwich.
4 to 6 servings