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Ugly Dog Saloon's Cold Slaw Dressing




Source of Recipe


NoSpringChicken @ Recipezaar


Recipe Introduction


On a trip to New Orleans, we had lunch at a delightful little restaurant named the Ugly Dog Saloon and BarBQ. Those at our table loved their Cold Slaw and it's delicious dressing. The waitress graciously copied the recipe for us from the kitchen wall. Her version started with one gallon of mayonnaise, but I have scaled it down! Cooking time is for chilling, if desired.


List of Ingredients




1/4 cup mayonnaise (the real stuff, not low-fat)
1 tablespoon garlic pepper seasoning (Lawry's is one)
3/4 teaspoon garlic powder
1 teaspoon black pepper
2 tablespoons soy sauce
1 tablespoon molasses, plus
1 teaspoon molasses
3 cups very coarsely chopped red cabbage or green cabbage (or both)

Recipe





1. In small bowl, blend all ingredients, except the cabbage; whisk to combine thoroughly.
2. Chop cabbage into 3/4 to 1 inch chunks (authentic Ugly Dog Style!); combine with dressing and serve immediately or chill for an hour.




2-3 servings