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West Side Salsa




Source of Recipe


Alpine Lace


List of Ingredients




Salsa Ingredients:

1 (15-ounce) can black beans, rinsed, drained
1/2 cup chopped tomato
1/2 cup thick and chunky medium or hot salsa
1/4 cup chopped fresh cilantro
2 tablespoons sliced green onions
1/2 cup LAND O LAKES® Fat Free Sour Cream
4 ounces (1 cup) deli Alpine Lace® Reduced Fat Cheddar Cheese, shredded *
Vegetable Dippers Ingredients:

Carrot sticks, celery sticks, broccoli florets, jicama slices, tortilla chips or pretzels



Recipe



Mash beans in small bowl; stir in tomato, salsa, 2 tablespoons cilantro and green onions.

Spread bean mixture on medium platter; top with sour cream, cheese and remaining cilantro.

Cover; refrigerate at least 1 hour before serving. Serve with vegetable dippers.

Substitutions:
*Substitute 4 ounces (1 cup) Alpine Lace® American Flavor Cheese Product with Jalapeño Peppers.